Development of a spectrophotometric method for carmoisine determination in quality control of equipment cleaning
Autoři:
Anna Materiienko; Volodymyr Grudko; Victoriya Georgiyants
Působiště autorů:
The National University of Pharmacy, Kharkiv, Ukraine
Vyšlo v časopise:
Čes. slov. Farm., 2016; 65, 32-33
Kategorie:
44<sup>th</sup> Conference drug synthesis and analysis
Zdroje
1. PIC/S document PI006-3. Validation master plan installation and operational qualification. Non-sterile process validation. Cleaning validation 2007; 27 p.
2. U. S. Food and Drug Administration. Guide to inspections validation of cleaning processes. http://www.fda.gov/ICECI/Inspections/ InspectionGuides/ucm074922.htm
3. Shklyaev S. A. Analytical procedures provide cleaning of process equipment from residues of the active ingredients in pharmaceutical company. Kyiv: Pharmaceutical Journal 2012; 5, 33–37.
4. Zavyalova I. E., Sharahova E. F. Organizational-methodical approaches to validation of cleaning processes of equipment in the production of medicines. Siberia: Siberian Medical Review 2010; 63(3), 57–62.
5. Smirnov E. V. Food dyes. Directory St. Petersburg: ed. Profession 2009.
6. Minioti K. S., Sakellariou C. F., Thomaidis N. S. Determination of 13 synthetic food colorants in water-soluble foods by reversed-phase high-performance liquid chromatography coupled with diode-array detector. Elsevier: Analytica Chimica Acta 2007; 583(1), 103–110.
7. European Pharmacopoeia. Sixth edition. Volume 2.2. http://online6.edqm.eu/ep802/
8. State Pharmacopoeia of Ukraine. State Enterprise “Scientific and expert pharmacopoeia center”. 1st ed. Kharkiv: RIREH 2001.
9. Materiienko А. S., Grudko V.O., Georgiyants V. A., Khanin V. A. The study of properties an ion associate of food azo dye carmoisine with myramistin. Der Pharma Chemica 2015; 7(6), 237–244.
Štítky
Farmácia FarmakológiaČlánok vyšiel v časopise
Česká a slovenská farmacie
2016 Číslo 1
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