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Changes in body weight and eating habits of obese patients after sleeve gastrectomy – a pilot study


Authors: V. Zavadilová 1;  M. Bužga 1 ;  A. Chroboková 1;  R. Végh 1;  P. Holéczy 2,3
Authors place of work: Ústav fyziologie, LF Ostravská unierzita v Ostravě 1;  Katedra chirurgických oborů, LF Ostravská unierzita v Ostravě 2;  Chirurgické oddělení, Vítkovická nemocnice, a. s., Ostrava 3
Published in the journal: Gastroent Hepatol 2012; 66(6): 444-449
Category: Clinical and Experimental Gastroenterology: Original Article

Summary

Introduction:
Experience from the past twenty years shows that surgical treatment is the most effective treatment for severe obesity. Changes in patients’ behaviour are some of the most striking effects of bariatric surgery.

Design:
The aim of this study was to assess the influence of sleeve gastrectomy on the body weight and eating habits of patients 3 and 6 months after surgery.

Methods:
A cohort of 44 patients (35 women and 9 men) underwent body weight, height, waist and hip, body fat (Dual X-ray Absorptiometry – DXA) measurement, and their BMI was calculated. Dietary habits were assessed by a questionnaire filled in by 19 persons (15 women and 4 men). A frequency questionnaire was used. The consumption frequency of selected food groups was measured, as well.

Results:
Six months after surgery, an average weight reduction of 27.3 kg (p < 0.001) was found. BMI decreased by 9.7 kg/m² (p < 0.001), and body fat decreased by 17.6 kg (p < 0.001). Patients reported reduced appetite (p < 0.001), greater regularity of meals (p < 0.001), more servings per day (p = 0.003) and paid more attention to diet than before surgery (p = 0.018). They eat less fatty meat, sausages with high fat and white bread, while they eat more fish (p = 0.008 to 0.049).

Conclusion:
Sleeve gastrectomy and follow-up by a nutritional therapist led to an improvement in the eating habits of some patients six months after surgery. For a further assessment of the effectiveness of the treatment, the group of patients will be followed up for two years.

Key words:
bariatric surgery, gastrectomy – Dual X-Ray – ghrelin – Body mass index – dietary habits

The authors declare they have no potential conflicts of interest concerning drugs, products, or services used in the study.

The Editorial Board declares that the manuscript met the ICMJE „uniform requirements“ for biomedical papers.

Submitted:
21. 8. 2012

Accepted:
24. 9. 2012


Zdroje

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Štítky
Paediatric gastroenterology Gastroenterology and hepatology Surgery

Článok vyšiel v časopise

Gastroenterology and Hepatology

Číslo 6

2012 Číslo 6
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