Neurobehavioral dysfunction in non-alcoholic steatohepatitis is associated with hyperammonemia, gut dysbiosis, and metabolic and functional brain regional deficits
Authors:
Sara G. Higarza aff001; Silvia Arboleya aff003; Miguel Gueimonde aff003; Eneritz Gómez-Lázaro aff004; Jorge L. Arias aff001; Natalia Arias aff001
Authors place of work:
Institute of Neurosciences of the Principality of Asturias (INEUROPA), Asturias, Spain
aff001; Laboratory of Neuroscience, Department of Psychology, University of Oviedo, Oviedo, Asturias, Spain
aff002; Department of Microbiology and Biochemistry of Dairy Products, Institute of Dairy Products of the Principality of Asturias (IPLA-CSIC), Asturias, Spain
aff003; Department of Basic Psychological Processes and their Development, Basque Country University, San Sebastián, Basque Country, Spain
aff004; Department of Basic and Clinical Neuroscience, Institute of Psychiatry, Psychology and Neuroscience, King's College London, London, England, United Kingdom
aff005
Published in the journal:
PLoS ONE 14(9)
Category:
Research Article
doi:
https://doi.org/10.1371/journal.pone.0223019
Summary
Non-alcoholic steatohepatitis (NASH) is one of the most prevalent diseases worldwide. While it has been suggested to cause nervous impairment, its neurophysiological basis remains unknown. Therefore, the aim of this study is to unravel the effects of NASH, through the interrelationship of liver, gut microbiota, and nervous system, on the brain and human behavior. To this end, 40 Sprague-Dawley rats were divided into a control group that received normal chow and a NASH group that received a high-fat, high-cholesterol diet. Our results show that 14 weeks of the high-fat, high-cholesterol diet induced clinical conditions such as NASH, including steatosis and increased levels of ammonia. Rats in the NASH group also demonstrated evidence of gut dysbiosis and decreased levels of short-chain fatty acids in the gut. This may explain the deficits in cognitive ability observed in the NASH group, including their depressive-like behavior and short-term memory impairment characterized in part by deficits in social recognition and prefrontal cortex-dependent spatial working memory. We also reported the impact of this NASH-like condition on metabolic and functional processes. Brain tissue demonstrated lower levels of metabolic brain activity in the prefrontal cortex, thalamus, hippocampus, amygdala, and mammillary bodies, accompanied by a decrease in dopamine levels in the prefrontal cortex and cerebellum and a decrease in noradrenalin in the striatum. In this article, we emphasize the important role of ammonia and gut-derived bacterial toxins in liver-gut-brain neurodegeneration and discuss the metabolic and functional brain regional deficits and behavioral impairments in NASH.
Keywords:
Biology and life sciences – Biochemistry – Neuroscience – Cognitive science – Learning and memory – Psychology – Social sciences – Anatomy – Medicine and health sciences – nutrition – Lipids – Gastroenterology and hepatology – liver diseases – Diet – Neurology – Cognitive neurology – Cognitive impairment – Cognitive neuroscience – Cholesterol – Behavior – Brain – Prefrontal cortex – Cognition – memory – Working memory – Fatty liver
Introduction
Non-Alcoholic Fatty Liver disease (NAFLD) is one of the most prevalent diseases in the world. It is defined by the presence of steatosis in a minimum of 5% of hepatocytes, in the absence of significant alcohol consumption [1]. NAFLD includes a spectrum of conditions, ranging from simple steatosis to steatohepatitis (NASH). NASH is characterized by overt inflammation and occasional fibrosis that may progress to cirrhosis and hepatocellular carcinoma [2]. The factors controlling the progression from NAFLD to NASH remain unclear, but lipotoxicity, oxidative stress, and proinflammatory mediators have been suggested to play a critical role in the development of this disease [3,4].
Various diets have been investigated as potential NASH models, although many of these models do not replicate all the features of the human condition [5]. The high-fat, high-cholesterol animal model reported in this study was previously described in a publication documenting a rat NASH model [6,7] which demonstrated the typical features of NAFLD pathology, including hepato- and splenomegaly, early NASH histopathology, hypercholesterolemia, increased serum liver enzymes, and increased pro-inflammatory cytokines [6,8–10].
Nevertheless, only a few studies have addressed the risk profile with regards to the impact of these diets on brain and cognition. Recent studies have associated fat intake with a higher risk of cognitive decline and dementia [11]. However, Deshpande et al. [12] showed that in early middle-aged Sprague Dawley rats fed a high-fat diet for 8 weeks, the gut microbiota is altered, without any evidence of spatial working memory deficits. There was no evidence of neuroinflammation either, as measured by microglia in the cortex, hippocampus, and hypothalamus. In contrast, several studies have shown hippocampal-dependent memory alterations and neuroinflammation in middle-aged and aged animal models on both high-fat and high-cholesterol diets [13,14]. Therefore, the diet duration, diet composition (in terms of fat, fructose, and carbohydrates), animal model age (young, middle-aged, or aged), and animal model strain are all important factors to consider when interpreting these results.
Understanding the mechanisms by which a high-fat, high-cholesterol diet alters neural environments such as to result in cognitive decline is important to the identification of potential therapeutic targets and the development of treatments. The composition of the gut microbiota has emerged as one of the main potential factors modulating brain function via the liver-gut-brain axis. Predictive analyses of functional microbiota pathways in functional gastrointestinal disorders [15–17] demonstrated dampened activity in pathways involved in the metabolism of propanoate and butanoate, conjugate bases of the short-chain fatty acids (SCFAs) propionate and butyrate [18]. These SCFAs have been shown not only to simulate vagus nerve signaling [19,20] but also to alter levels of neurochemicals such as serotonin [21,22], pointing to their role in gut-brain associated neurodegeneration. The net effect of such SCFAs on NASH-brain associated pathogenesis therefore remains unclear.
Finally, studies in fructose-induced metabolic syndrome-like conditions have demonstrated altered mitochondrial function, crucial in supporting brain function and plasticity [23]. In line with these observations, Mastrocola et al. [24] demonstrated the altered activity of mitochondrial respiratory complexes in hippocampi of mice exposed to high-fructose intake. Thus, changes in the metabolic capacity of neurons associated with the diet administered in this study may be measured through mitochondrial enzymes that catalyze oxygen consumption in cellular respiration, such as cytochrome c oxidase (CCO) [25].
The aim of the present study was to investigate the effects of a high-fat, high-cholesterol (HFHC) diet in a rat NASH model (14 weeks) on the liver-gut-brain axis. We hypothesized that the development of NASH would lead to gut dysbiosis and impaired brain communication by disrupting metabolic processes and neurotransmission. In addition, we evaluated the impact of this diet on behavioral deficits, including motor, emotional, and cognitive aspects. As such, the study’s objective was reached, leading to a better knowledge on the role of the liver-gut-brain axis in NASH.
Materials and methods
Procurement of experimental models
A total of 40 male Sprague-Dawley rats were used (220 g at the start of the experiment, 8 weeks old) (Envigo, Blackthorn, United Kingdom) and divided into two groups: NC (control group), which received normal chow, and the NASH group, which was administered a high-fat, high-cholesterol diet (HFHC) for 14 weeks. The NC (Envigo, Blackthorn, United Kingdom; #2914) diet consisted of 13 kcal% from fat and no cholesterol, whereas the HFHC diet (Research Diets, New Brunswick, NJ, USA; #D09052204) contained 65 kcal% from fat, 2 kcal% from cholesterol, and 0.5% cholate. Heebøll et al. [9] showed that the HFHC diet is capable of replicating the histological features of NASH. The high concentration of cholesterol in the diet induces the progression of hepatic steatosis to NASH [26]. The inclusion of a high concentration of cholate further drives the progression to NASH because cholate has been shown to increase the hepatic accumulation of cholesterol [27]. Finally, male rats were used because they are more susceptible to developing hepatic steatosis [28].
All the animals had ad libitum access to tap water and were maintained at constant room temperature (22 ± 2 °C), with a relative humidity of 65 ± 5% and an artificial light-dark cycle of 12 h (08:00–20:00/20:00–08:00 h). All behavioral testing was conducted between 08.00 and 13:00 h. The procedures and manipulation of the animals used in this study were carried out according to the Directive (2010/63/EU), Royal Decree 53/2013 of the Ministry of the Presidency related to the protection of animals used for experimentation and other scientific purposes. The Oviedo Animal Experiment Inspectorate approved of the experimental protocol (Permit number: PROAE 25/2018), which abided by the terms of the UK Animals (Scientific Procedures) Act 1986 and were approved by the Kings College London ethics review panel (Permit number: P35785fd7). All efforts were made to minimize suffering.
Experimental animals in both groups were submitted to portal pressure measurements, liver histological evaluation, biochemical plasma determination, fecal microbiota evaluation, and motor function evaluation, and were tested for anxiety-like and depressive-like behaviors, anhedonia, and social short-term memory. To avoid interference between spatial memory procedures, each group (NC and NASH; n/group = 20) was divided into three subgroups. One subgroup was submitted to the evaluation of the spatial reference memory test in the radial arm water maze (RAWM) (n/group = 6). The second subgroup was tested for the same memory, but using a different test, the Barnes maze (n/group = 5). Finally, the third subgroup (n/group = 9) was evaluated on the spatial working memory test, and their brains were used to analyze brain metabolic and functional activity.
Portal pressure
Portal pressure was measured under anesthesia (2% isofluorane in oxygen) (Fatro Ibérica, Barcelona, Spain) by direct cannulation of the main portal vein (n: NC = 15, NASH = 11).
Sacrifice
Ninety minutes after the last session of the spatial working memory task, the animals were decapitated. Blood was collected and centrifuged to collect plasma, which was frozen in N-methylbutane (Sigma-Aldrich, St. Louis, MO, USA) and stored at −80 °C. Organs were removed and weighed (n/group = 15). Livers were fixed with a 10% formaldehyde solution (Fisher Scientific, Hampton, VA, USA) and embedded in paraffin (Merck, Darmstadt, Germany). One hemisphere of each brain was dissected into prefrontal cortex, striatum, hippocampus, and cerebellum in order to assess the presence of monoamines. The other hemisphere was rapidly frozen in N-methylbutane (Sigma-Aldrich, St. Louis, MO, USA) and stored at −40 °C for metabolic activity.
Liver histological examination
Liver histology microscopy was performed in 10 μm thick sections of paraffin-embedded liver tissue previously deparaffinised and stained with Picrosirius red (Sirius red F3BA 0.1% w/vol in saturated picric acid) (Sigma-Aldrich, St. Louis, MO, USA) for 90 min, washed in glacial acetic acid (Probus, Madrid, Spain) and water (5:1000), dehydrated in ethanol (VWR, Radnor, PA, USA), and mounted in Entellan (Merck, Darmstadt, Germany).
Biochemical plasma determination
Plasma biochemistry was performed using a Cobas Integra II system (Roche Diagnostics, Rotkreuz, Switzerland). A total of 29 animals were analyzed (n: NC = 14 and NASH = 15). Plasma was biochemically assessed for the presence of albumin, ammonia, aspartate aminotransferase (AST), alanine aminotransferase (ALT), total protein, glucose, creatinine, urine, bilirubin, total cholesterol, high density lipoprotein (HDL) cholesterol, low density lipoprotein (LDL) cholesterol, and triglycerides.
Fecal microbiota exploration
Fecal samples collection and processing
Fresh fecal pellets were obtained from each animal (n: NC = 10, NASH = 9) and frozen at -80°C. For the analyses, the samples were melted at RT, weighed, diluted in PBS (1:5 w/v), and homogenized (3 min, full speed) in a Stomacher (VWR, Radnor, PA, USA; Lab Blender #400). Next, 1 mL of the homogenate was centrifuged (10.000 rpm, 15 min), and the fecal supernatant was stored at -20°C in order to use the QIAamp DNA stool kit (Qiagen GmbH, Hilden, Germany), as described elsewhere [29]. The DNA obtained was then stored at -20°C until further analysis.
Analysis of fecal microbial groups by 16S rRNA gene profiling
Extracted DNA was used as a template for the amplification of partial 16S rRNA gene sequences by PCR using the primers and conditions described by Milani and co-workers [30]. The amplicons obtained were then sequenced using the MiSeq (Illumina, San Diego, CA, USA) platform at GenProbio s.r.l. (Parma, Italy). The individual reads obtained were filtered, trimmed, and processed [31]. Next, 16S rRNA Operational Taxonomic Units were defined at ≥ 97% sequence homology using the uclust tool developed by Edgar et al. [32]. All reads were classified into the lowest possible taxonomic rank using QIIME and a reference dataset from the SILVA database [33].
Analysis of fecal microbial groups by quantitative PCR
To gain further insight into the assessment of the fecal microbiota of the NC and NASH animals, the absolute levels of selected microbial groups, including the Bacteroides-group, Lactobacillus-group Clostridium XIVa-group, Clostridium IV-group, Enterobacteriaceae, and the genera Bifidobacterium and Akkermansia, as well as the levels of total bacteria, were determined by quantitative PCR using previously described primers and conditions [34,35].
Determination of SCFAs in feces
SCFAs levels were determined in the fecal supernatants by means of gas chromatography, as described by Moris et al. [36]. Briefly, cell free-supernatants (250 μl) from fecal homogenates, prepared as indicated above, were mixed with 100 μl methanol (Merck, Darmstadt, Germany), 50 μl internal standard solution (2-ethylbutyric 1.05 mg/ml) (Sigma-Aldrich, St. Louis, MO, USA), and 50 μl of 20% v/v formic acid (Sigma-Aldrich, St. Louis, MO, USA). The mix was then centrifuged, and the supernatant was used to quantify SCFAs in a system composed of a 6890NGC injection module connected to a flame injection detector (FID) and a mass spectrometry detector (MS, 5973N) (Agilent Technologies, Madrid, Spain).
Behavioral evaluation
Test for assessment of locomotor activity: Rotarod-accelerod test
The test aimed at evaluating motor performance consists of a motor-driven rotating rod that enables the assessment of motor coordination and resistance to fatigue [37]. The accelerating rotarod 7750 by Ugo Basile (Ugo Basile Biological Research Apparatus, Gemonio, Italy) was used to this end to assess the rats’ motor performance (n/group = 15). The procedure was separated into two steps. In the first part, animals were placed in the apparatus, and the speed was maintained constant at 2 rpm for 60 s. In the second part, rats were evaluated for 5 min in the accelerod test session, in which the rotation rate constantly increased until reaching 20 rpm. Latency to fall off the rod (s) and the actual rotation speed (rpm) were recorded.
Tests for assessment of anxiety- and depressive-like behavior
Anxiety-like behavior was evaluated in the open field exploratory test, whereas depressive-like behavior was explored through the evaluation of two different aspects, anhedonic state (sucrose preference test) and despair (forced swimming test).
The open field exploratory test provides a unique opportunity to systematically assess the exploration of a novel environment and general locomotor activity while providing an initial screening tool for anxiety-related behavior in rodents. It has been suggested that two factors influence anxiety-like behavior in the open field. The first factor is social isolation resulting from the physical separation from cage mates during the test. The second factor is stress induced by the brightly lit, unprotected, and novel test environment.
The evaluation of anxiety-like behavior was performed in an open field consisting of a square arena (86×86 cm) with a white floor divided into two zones (periphery and center) enclosed by continuous, 12.5-cm-high walls made of black Plexiglass. The arena was lit by two light lamps that provided an illumination density of approximately 1200 lux at the center of the open field. On this test, the zone adjacent to the wall represents a protected field, named the ‘arena periphery’, whereas the other represents an exposed field, named the ‘arena center’. The test was initiated by placing a single rat in the middle of the arena and letting it move freely for 5 min. Animal behavior was recorded with a computerized video-tracking system (EthoVision Pro, Noldus Information Technologies, Wageningen, The Netherlands). Durations spent in the central and peripheral areas were measured.
In contrast, depressive-like behavior was assessed through the evaluation of anhedonic state and despair. In the sucrose preference test, aimed at assessing anhedonia, animals were transferred into single housing units with access to food ad libitum. Each rat was provided with two water bottles on either edge of the cage during the 24-h training phase in order to allow them to get used to drinking from two water bottles. Following training, one bottle was randomly switched to another bottle containing a 0.8% sucrose solution, as described previously [38]. After another 24 h, the 0.8% sucrose solution bottle was replaced with water, and drinking was measured for 24 h before one of the two bottles was removed from the cage. The use of a 48-h testing period allowed us to preclude any effects of neophobia, artefactual bias toward one side, and perseveration. Furthermore, it provides information on long-term access to a rewarding stimulus. The consumption of water and sucrose solution was estimated simultaneously in all groups (n/group = 15).
The procedure for the forced swimming test, used to evaluate despair, was previously described by Porsolt et al. [39]. Rats were placed in an individual glass cylinder (40 cm in height x 17 cm in diameter) containing water (30 cm water depth, 25°C). Two swimming sessions were conducted (an initial 10-min pre-test followed 24 h later by a 6-min test). The total duration of climbing, swimming, and immobility was manually scored continuously over the course of the last 4 minutes of the test. Climbing behavior consisted of upward-directed movements of the forepaws along the side of the swim chamber. Swimming behavior consisted of movement (usually horizontal) throughout the swim chamber. Rats were considered immobile when not engaging in any additional activity other than that which was required to keep the rat's head above the water. Behavior was recorded for a second independent analysis by a blinded experimenter, using a computerized video-tracking system (EthoVision Pro, Noldus Information Technologies, Wageningen, The Netherlands) (n/group = 15).
Tests for assessment of cognitive function
The animals were tested on the social recognition test to assess their social recognition memory and reaction to novelty. Hippocampal function was determined by measuring spatial reference memory in the radial arm water maze (RAWM) and in the Barnes maze, whereas prefrontal cortex function was evaluated while performing the spatial working memory task in the RAWM.
The animals (NC = 13, NASH = 10) were tested on the social recognition test to assess their social recognition memory and reaction to novelty, as described previously [40]. Sprague Dawley male rats were used as intruders. Before the first trial, an empty chamber was placed in the test cage, which the rat was allowed to spontaneously explore (non-social). During an “initial encounter”, an intruder was placed inside a transparent acrylic chamber with several orifices in its walls. The sessions consisted of five trials lasting 5 min each, separated by 10 min intervals. In the subsequent four trials, the subject rat was exposed to the same intruder. In the last trial (5th), a new intruder (2nd intruder) was placed in the same acrylic chamber, which had been properly cleaned to remove the odor of the previous intruder, and the time the rat spent sniffing was re-quantified. The time spent sniffing in the social interactions was recorded and measured by a video camera (Sony, Madrid, Spain; #V88E) connected to a computer equipped with a computerized video-tracking system (EthoVision Pro, Noldus Information Technologies, Wageningen, The Netherlands). The observer was blinded to phenotype and treatment.
The duration of time the host rat spent exploring, by sniffing the intruder through the orifices, was used as a measure of social recognition. Social recognition was reflected in a reduction in the time spent sniffing between the 1st and 4th trials. Reaction to novelty was reflected in an increase in the time spent sniffing in the 5th trial compared to the 4th trial [40].
Hippocampal function was measured through the spatial reference memory task in two different mazes, the radial arm water maze (RAWM) and the Barnes maze, whereas prefrontal cortex function was measured through the spatial working memory task in the RAWM. The RAWM consists of four black fiberglass arms (80 cm x 12 cm each arm) in the shape of a cross. The pool, filled with water up to 30 cm at a temperature of 22 ± 2 °C, contained a cylindrical escape platform for the animals measuring 10 cm in diameter and 28 cm in height, of which 2 cm was submerged in water. The RAWM was in the center of a 16 m2 lit room (50 lx in the center of the maze), surrounded by panels on which several extra-maze visual clues with different colors and shapes were placed above four quadrants of the maze. One day prior to the spatial task, the experimental groups received a habituation session consisting of three trials with the platform, using different starting positions each time in a small square water tank (47 × 75 × 38 cm).
The spatial reference memory task in the RAWM was evaluated for five days (n/group = 6), with the escape platform maintained in a fixed position every day (arm D). Each daily session was composed of six trials. During the training period, the rat was placed in the center of the maze facing an arm determined by a pseudo-randomized sequence, and the rat was allowed to swim around the maze for 1 min to find the escape platform. If the rat failed to find the escape platform within 1 min, it was gently guided to the platform and remained there for 15 s. At the end of the session, a probe test was applied in which the escape platform was removed, and the rat was introduced into the maze for 2 min in order to check whether the animal remembered the position of the escape platform. Immediately after the probe test, the animals were subjected to an additional trial with the escape platform placed in its usual position to preclude any possible interference with the probe test. The time the rat spent to find where the escape platform used to be located (latency), distance travelled, speed, and percentage of correct choices were recorded and analyzed by EthoVision Pro (Noldus Information Technologies, Wageningen, The Netherlands).
To perform the spatial reference memory task in the Barnes Maze (122 cm diameter and 70 cm height), an escape box was placed under one of the holes on the maze and remained in the same spot during the course of the 5-day training session (n/group = 5). Visual cues of different colors and shapes were placed above four quadrants of the maze (1200 lx in the center of the maze). In the acclimation period, each rat was placed at the edge of the escape box. The rat was gently placed into the escape box if it had not entered it on its own within 1 min. During the training period, the rat was placed in the center of the maze and covered by an opaque plastic box. On each training trial, 11 of the 12 holes were blocked. The remaining hole provided access to the escape box, which was positioned on the underside of the maze. The ramp leading to the escape box was of the same color and texture as the doors blocking the holes, such that it was visually indistinguishable from the 11 other holes from the center of the maze. After 15 s, the box was removed, and the rat was allowed to walk around the maze for 3 min to find and enter the escape box. If the rat failed to enter the escape box within 3 min, it was gently guided to the box. At the end of the session, a probe test was applied in which the escape box was removed, and the rat was introduced into the maze for 2 min in order to check whether the animal remembered the position of the escape box. Immediately after the probe test, the animals were subjected to an additional trial, with the escape box placed in its usual position to preclude any possible interference with the probe test. Four trials were performed every day for five days. The time spent to find the target hole where the escape box used to be located (latency), distance travelled, and speed were recorded and analyzed by EthoVision Pro (Noldus Information Technologies, Wageningen, The Netherlands). The maze was wiped thoroughly with a 10% alcohol solution to remove any potential olfactory cues.
In contrast, prefrontal cortical function was evaluated through the spatial working memory test in the RAWM, for which training involved a paired sample task on five days of training. Each daily session consisted of two identical trials (sample and retention). In both trials, the escape platform was maintained in a fixed position every day, alternating across days in a pseudorandom order. Within the same session, the platform, which was not visible to the animals because it was hidden under water, was situated in one of the four arms. With the animals starting at the center of the maze facing an arm, each rat was allowed to explore the maze freely. If the rat did not find the escape platform within 60 s, it was gently picked up by the experimenter and placed on the platform. The rat remained in the escape platform for 15 s before it was returned to its home cage for 5 s (intertrial interval). Training ended when the group achieved the learning criteria, established as a statistically significantly lower retention latency compared to both the sample latency within one session and to the retention latency from the first session [41]. Latencies (s) to reach the platform were recorded.
Assessment of brain metabolic activity: Cytochrome c oxidase
The cytochrome c oxidase (CCO) histochemistry (n/group = 9) protocol provides a measure of metabolic brain activity based on the method developed by Gonzalez-Lima and Cada [42], which consists of a modified version of the protocol described by Wong-Riley [43]. Ninety minutes after the last session of the spatial working memory task, the animals were decapitated. The whole brain hemisphere was then processed in 30 μm-thick coronal sections using a cryostat microtome (Leica, Wetzlar, Germany; #CM1900) and subsequently mounted on slides. In order to control staining variability across different baths, sets of brain tissue homogenate standards of known CCO activity from rat brains were cut at different thicknesses (10, 30, 50 and 70 μm) and included with each batch of slides [44]. Sections and standards were fixed with a 0.5% (v/v) glutaraldehyde (Merck, Darmstadt, Germany), 10% (w/v) sucrose (Sigma-Aldrich, St. Louis, MO, USA) in phosphate buffer (0.1 M, pH 7.6) solution. Next, the slides were rinsed three times in 10% (w/v) sucrose (Sigma-Aldrich, St. Louis, MO, USA) in phosphate buffer (0.1 M, pH 7.6) and immersed in a Tris (Sigma-Aldrich, St. Louis, MO, USA) buffer solution (0.05 M, pH 7.6) containing 0.5% (v/v) dimethylsulfoxide (Fisher Scientific, Hampton, VA, USA), 10% (w/v) sucrose (Sigma-Aldrich, St. Louis, MO, USA), and 275 mg/L cobalt chloride (Sigma-Aldrich, St. Louis, MO, USA). Once the slides had been rinsed in a phosphate buffer (0.1 M, pH 7.6), they were incubated in the dark at 37°C in a PBS solution (0.1 M, pH 7.6) containing 0.0075% (w/v) cytochrome c (Sigma-Aldrich, St. Louis, MO, USA), 0.002% (w/v) catalase (Alfa Aesar, Haverhill, NH, USA), 5% (w/v) sucrose (Sigma-Aldrich, St. Louis, MO, USA), 0.25% (v/v) dimethylsulfoxide (Fisher Scientific, Hampton, VA, USA), and 0.05% (w/v) diaminobenzidine tetrahydrochloride (Sigma-Aldrich, St. Louis, MO, USA) for 1 h. The reaction was stopped by fixing the tissue in 4% (v/v) buffered formalin (Sigma-Aldrich, St. Louis, MO, USA) with 10% (w/v) sucrose (Sigma-Aldrich, St. Louis, MO, USA). Finally, the slides were dehydrated, cleared with xylene, and coverslipped with Entellan (Merck, Darmstadt, Germany).
The CCO histochemical staining intensity was quantified by densitometric analysis using the computer-assisted image analysis workstation MCID (Interfocus Imaging, Linton, United Kingdom), consisting of a high precision illuminator, a digital camera, and a computer with specific image analysis software. The mean optical density (OD) of each region was measured by taking twelve readings which were then averaged to obtain one mean per region for each animal. These OD values were then converted to CCO activity units (μmol of cytochrome c oxidized/min/g tissue wet weight), determined by the enzymatic activity of the standards measured spectrophotometrically.
In all the animals, we measured the neuronal metabolic activity in selected brain regions that were anatomically defined according to Paxinos and Watson’s atlas [45]. The regions of interest and their distance from bregma were: the prefrontal cortex (+3.24 mm) (prelimbic (PrL), infralimbic (IL) and cingulate (Cg) cortex), the dorsal striatum (STD) (+1.56 mm), the ventral striatum (+1.56 mm) (accumbens core (AcbC) and shell (AcbSh)), the thalamus (-1.20 mm) (anterodorsal (ADT), anteroventral (AVT) and mediodorsal (MDT)), the amygdala (-2.28 mm) (central (CeA), basolateral (BLA) and lateral (LaA)), the dorsal hippocampus (-3.00 mm) (dentate gyrus (DG), CA1 and CA3 areas), the hypothalamic nuclei (-3.24 mm) (ventromedial (VMH) and dorsomedial nucleus (DMH)) and the mammillary bodies (-4.44 mm) (medial nucleus (mMM), the lateral part of the medial nucleus (lMM), the lateral mammillary nucleus (LM), and the supramammillary nucleus (SuM)).
Monoamine determination
Monoaminergic activity was evaluated by assessing serotonin (5-HT), dopamine (DA), and noradrenaline (NA) levels in the prefrontal cortex, striatum, hippocampus, and cerebellum. Their respective metabolite levels, including 5-hydroxyindoleacetic acid (5-HIAA), 3,4-dihydroxyphenylacetic acid (DOPAC), and 3-methoxy-4-hydro-xyphenylglycol (MHPG) were also analyzed. Moreover, 5HIAA/5HT, DOPAC/DA, and MHPG/NA ratios were calculated (n/group = 7).
These results were obtained via high-performance liquid chromatography (HPLC), using an Agilent 1200 LC system (Agilent Technologies, Madrid, Spain) equipped with a vacuum degasser, quaternary pump, cooled autosampler, thermostatted column compartment, and fluorescence and variable wavelength detectors. The chromatographic separation was performed on a Poroshell 120 EC-C18 column (100 × 4.6 mm, 2.7 μm) protected by a cartridge guard column (Agilent Technologies, Madrid, Spain). The mobile phase consisted of 0.05% trifluoroacetic acid (solvent A) and acetonitrile (solvent B). The flow was maintained at a constant rate of 0.5 ml/min. The gradient elution program was as follows: from 0 to 8 min, 6% solvent B (v/v); from 8 to 15 min, 10% solvent B (v/v); from 15 to 22 min, 20% solvent B (v/v); and from 22 to 25 min, 2% solvent B (v/v). The column was maintained at 25 °C during the analysis, and samples were maintained at 4 °C in an autosampler unit. The effluent was monitored with the fluorescence detector at excitation wavelengths of 283 nm for DOPAC and 5-HIAA, 212 nm for NA, MHPG, and DA, and 229 nm for 5-HT. For all analyses, the emission wavelength was 320 nm. The total sample analysis time was 22 min. The mobile phase was prepared daily and filtered through a 0.22-μm Durapore filter (Millipore, Madrid, Spain). Prior to the sample preparation, the frozen tissues were weighed on AG204 analytical scales (Mettler Toledo, Columbus, OH, USA). The tissues were homogenized and deproteinized in a 60 μl homogenization solution (1% formic acid in acetonitrile) in a Bullet Blender homogenizer (Next Advance, New York, NY, USA; #BBY24 M Bullet Blender Storm). The aforementioned treatment denatured the protein molecules, making the protein levels virtually impossible to detect. The homogenates were immediately vortexed for 5 min (Scientific Industries, Bohemia, NY, USA; Vortex-Genie 2) and subsequently centrifuged for 15 min at 15,000 × g and 4 °C (Beckman Coulter, Madrid, Spain; Microfuge #22R Centrifuge). The supernatants were dried for 30 min with compressed air to concentrate the samples and subsequently reconstituted with 30 μl of 0.05% trifluoroacetic acid. Given that it is impossible to filter such small volumes, the samples were centrifuged for 15 min at 15,000 × g and 4 °C. Ultimately, 20 μl of each supernatant was injected into the HPLC system for analysis. Data processing was performed with the Agilent ChemStation software program (Agilent Technologies, Madrid, Spain); this program was used to quantify all compounds by comparing the areas under the peaks with the areas of the reference standards. All standards were purchased from Sigma-Aldrich (St. Louis, MO, USA) and dissolved in a stock 0.1 N hydrochloric acid solution. The calibration samples were prepared by adding appropriate amounts of standard working solutions to chromatographic grade water obtained from a Millipore water purification system (Millipore, Madrid, Spain).
Statistical analysis
Physiological and neurobiological data were analyzed in the SigmaStat 3.2 program (Systat, San Jose, CA, USA) and expressed as means ± SEM. A two-way repeated-measures ANOVA was used to compare weight gain across weeks, and a Student’s t-test was used to compare the relative organ weight, biochemical determination, and portal pressure measurements. Locomotor activity, anxiety-like behavior, anhedonia, despair, percentage of social interaction, CO quantification, and monoamine determination were analyzed using a Student´s t-test for independent variables. Two-way repeated-measures ANOVAs were used to analyze the interactions on the short-term social memory test, permanence in the correct quadrant while performing the Barnes maze, percentage of time spent in the correct arm when performing RAWM, latencies in the spatial memory tasks, as well as sample and retention analyses of working memory and duration of short-term social memory data. Post-hoc multiple comparison analyses were performed, when possible, using the Bonferroni method. A Mann–Whitney’s U test for independent samples and a Friedman repeated-measures analysis of variance on ranks were applied when tests to assess normality or equal variance across group failed.
Data derived from microbiota were analyzed using the IBM SPSS Statistics Version 24.0 (IBM, Armonk, NY, USA) software. A Mann–Whitney’s U test was used to analyze the 16S data. Data derived from qPCR and SCFAs were normally distributed and were analyzed using a Student’s t-test. Principal component analyses (PCA) were performed by using the function “cluster::pam” in the R program package (v3.5.2).
The results were considered statistically significant if p<0.05.
Results
Portal pressure
The NASH group had significantly elevated portal pressure compared to NC (NC: 7.018 ± 0.638; NASH: 9.915 ± 0.153 mmHg; U = 34.000, n1 = 4, n2 = 6, p = 0.010).
Organ relative weight
No statistically significant differences in the body weight between groups were found throughout the 14 weeks of the administration of the diet (F1,479 = 2.064, p = 0.162). As expected, significant differences between weeks were revealed (F1,15 = 862.136, p<0.001), showing normal weight gain according to age in both experimental groups (Fig 1). Nevertheless, differences were also revealed in the relative weight of some of the measured organs (organ weight/body weight). The NASH group had an increased relative weight of the liver (t28 = 11.041, p<0.001), spleen (U = 126.000, n1 = 15, n2 = 15, p = 0.002), and kidney (t28 = 3.479, p = 0.002). In contrast, compared to the NC group, the NASH group also had a decreased relative weight of the brain (t28 = 2.755, p = 0.010). No difference in the relative weight of the adrenal glands (t28 = 2.017, p = 0.053) was observed (Table 1).
Liver histological examination
The NASH group presented with steatosis in their livers, reflected in an increased accumulation of lipids compared to the NC group (Fig 2).
Biochemical plasma determination
Plasma biochemistry concentrations were assessed in both groups (Table 2). Compared to the NC group, the NASH group showed a significant increase in AST (t21 = 2.316, p = 0.031), ALT (U = 72.000, n1 = 11, n2 = 12, p<0.001), total protein (t13 = 4.624, p<0.001), glucose (t9 = 3.874, p = 0.004), total cholesterol (U = 16.000, n1 = 5, n2 = 7, p = 0.005), and LDL cholesterol (t11 = 5.686, p<0.001), as well as ammonia (t14 = 2.188, p = 0.046). Furthermore, the NASH group also had higher levels of creatinine (t13 = 16.757, p<0.001) and HDL cholesterol (t9 = 2.417, p = 0.039). Changes in albumin (U = 93.000, n1 = 10, n2 = 12, p = 0.156), urine (t13 = 0.0415, p = 0.968), bilirubin (U = 151.500, n1 = 11, n2 = 14, p = 0.661), and triglycerides (U = 93.000, n1 = 9, n2 = 11, p = 0.939) were not statistically significant.
Microbiota exploration
Analysis of fecal microbial groups by 16S rRNA gene profiling
MiSeq sequencing of the V3-V4 region of the 16S rRNA gene from fecal samples yielded an average of ~65,000 filtered partial sequences per sample, of a length of ~178 bp. The analyses of the 16S rRNA gene profiling of fecal samples showed large differences in the intestinal microbiota composition between the two groups, as evidenced by the clear separation seen in the principal components analysis (PCA) (Fig 3A). The evaluation of the Chao 1 richness estimator revealed significantly (p = 0.004) lower bacterial richness in the NASH group (Fig 3B). Taxonomic shifts were also assessed. At the phylum level, the murine fecal microbiota was dominated by Firmicutes (Fig 4A) in both groups. However, a significantly (p = 0.000) lower proportion of this phylum was observed in the NASH group, in which a significantly increased relative proportion of Proteobacteria (p = 0.000) and Bacteroidetes (p = 0.003) was observed. Analysis of the data at the family level confirmed these differences (Fig 4B). The NASH and NC groups also had differences in the relative abundance of families belonging to the Firmicutes phylum. The NC group harbored significantly (p = 0.000) higher proportions of Ruminococcaceae and Lactobacillaceae, whereas the NASH group had higher proportions (p = 0.000) of Peptostreptococcaceae and Clostridiaceae 1. In addition, in the NASH group, a significant (p = 0.000) increase in Enterobacteriaceae, Desulfovibrionaceae (both families belonging to the Proteobacteria phylum), and Bacteroidaceae was observed. Consistent with these results, differences were observed in the relative abundance of different microbial genera between the two groups (S1 Table). The NC group was dominated by and showed significantly (p = 0.000) higher proportions of Lactobacillus compared to the NASH group, in which higher (p = 0.000) proportions of Bacteroides, Blautia, Romboustia, Bilophila, or Escheria-Shigella were found.
Analysis of fecal microbial groups by quantitative PCR
Absolute levels of selected microbial groups were determined by qPCR (Table 3), which made it possible to confirm the observations from the 16S profiling. The NASH group showed significantly (p = 0.000) lower counts of total bacteria, Lactobacillus-group, Clostridium cluster IV, and Bifidobacterium, and significantly (p = 0.000) higher counts of Enterobacteriaceae bacteria. However, the increase observed in Bacteroidaceae levels by 16S analysis was not confirmed by qPCR. This inconsistency may be due to the specificity of the primers used for the Bacteroides since qPCR used for the group determination does not amplify all the family members.
Determination of SCFAs in feces
The levels of the main SCFAs derived from bacterial metabolism differed between the NC and NASH groups (Table 3). The latter group showed significantly lower concentrations of acetate (p = 0.000), propionate (p = 0.015), and butyrate (p = 0.001), as well as total SCFAs (p = 0.000). These results indicate a decrease in microbiota activity and metabolism.
Behavioral evaluation
Test for assessment of locomotor activity: Rotarod-accelerod test
Results show that were no statistically significant differences between groups in the rpm reached by the rotarod (U = 269.000, n1 = 15, n2 = 15, p = 0.127) (Fig 5A) or in the time spent on the rod (t28 = 1.611, p = 0.118) (Fig 5B), thereby indicating that the NASH group’s locomotor activity was not affected.
Tests for assessment of anxiety- and depressive-like behavior
In the evaluation of anxiety-like behavior in the open field, results revealed no statistically significant differences between groups in the time spent either in the center of the open field (U = 75.000, n1 = 15, n2 = 15, p = 0.124) or in the periphery (U = 194.000, n1 = 15, n2 = 15, p = 0.114). Therefore, no anxiogenic effects were found in the NASH group (Fig 6A).
The depressive-like behavior was evaluated through two different tests. Anhedonia was studied in the sucrose preference test, in which no differences were found in water (U = 256.000, n1 = 15, n2 = 15, p = 0.339) or sucrose consumption (t28 = 0.181, p = 0.857) between the groups (Fig 6B), meaning that the NASH group was not in an anhedonic state. In contrast, despair was evaluated by the forced swimming test (Porsolt) in which the NASH group spent less time swimming (U = 312.000, n1 = 15, n2 = 15, p<0.001) and more time immobile (U = 132.000, n1 = 15, n2 = 15, p<0.001) than the NC group, but did not differ in terms of climbing time (U = 210.000, n1 = 15, n2 = 15, p = 0.360) (Fig 6C). Thus, during this task, the NASH group showed signs of despair, a component of depression.
Tests for assessment of cognitive function
In the short-term social memory test, no differences were found between the experimental groups (t22 = 0.320, p = 0.752) during the non-social trial. However, in the social interaction experiment, differences were found between the experimental groups (F1,124 = 10.074, p = 0.004). In the first trial, the NC group showed extensive exploration of the intruder, whereas the duration of the interaction in the NASH group was significantly lower (p<0.001). This response decreased across trials with subsequent exposures in both the NC and NASH (F4,124 = 42.785, p<0.01) groups. When an unfamiliar rat (5th trial) was introduced, the NC group again increased the time spent exploring, which was significantly higher than the time the NASH group rats spent interacting (p = 0.003). Moreover, interactions between group and trial were found (F4,124 = 4.211, p = 0.004). Specifically, the NC group showed differences between trials 1 and 5 and the rest of the trials (p<0.001), whereas the NASH group only showed differences between trials 1 and 5 (p<0.001) (Fig 7A). On analyzing the total social exploration, the NASH group spent statistically significantly less time exploring the intruder than the NC group (t22 = 2.285, p = 0.032) (Fig 7B). Thus, the NASH group can be considered to have demonstrated impaired short-term social memory.
During the performance of the spatial reference memory test in the RAWM, the latency to reach the platform did not differ between groups (F1,59 = 2.907, p = 0.119), nor did the interactions (F4,59 = 0.221, p = 0.925). However, differences between days were found (F4,59 = 13.853, p<0.001); the NC group showed a decrease in latencies on days 4 and 5 (p≤0.05), whereas the NASH group showed significantly decreased latencies every day compared to day 1 (p<0.05) (Fig 8A). The distance traveled differed across days (F4,59 = 11.861, p<0.001), and the post-hoc analysis revealed significant differences between the first two days compared to the other days (p<0.05). There were no significant differences between groups on this measure (F1,59 = 2.503, p = 0.145), and no day×group interaction was found (F4,59 = 0.139, p = 0.967). The speed changed according to the days (F4,59 = 6.061, p<0.001), and the post-hoc analysis revealed significant differences between the first day and days 4 and 5 (p<0.020), as well as between day 2 and days 4 and 5 (p<0.05). There were no significant differences between groups on this measure (F1,59 = 0.880, p = 0.370) and no day×group interaction was found (F4,59 = 0.167, p = 0.954).
With regards to the reference memory percentages in the correct arm, these varied as the days went by (F4,59 = 19.039, p<0.001). There were no differences between groups on this measure (F1,59 = 2.788, p = 0.126), and the day×group interaction was not significant (F4,59 = 0.376, p = 0.824) (Fig 8B). Therefore, both experimental groups showed preserved spatial reference memory.
Spatial reference memory was also evaluated using a different paradigm, the Barnes maze, in both experimental groups. To this end, a hippocampal-dependent task was used in which the animals were required to locate an escape box that consistently remained in the same position. Our results revealed no differences in the latencies (F1,49 = 0.0548, p = 0.821) between the NC and NASH groups. However, differences in training days were found in the NC group between days 1 and 5 (F4,49 = 6.622, p<0.001), indicating that they were performing better as the training progressed (Fig 8C). To support the absence of locomotor problems, we analyzed distance and speed in both experimental groups while performing the spatial reference memory task. The distance traveled did not differ between the experimental groups (F1,59 = 0.08, p = 0.789), whereas differences in this measure were found across days (F4,59 = 6.102, p = 0.002), showing that the NC group travelled shorter distances from day 1 (p<0.005), whereas the NASH group started to improve from day 2 (p = 0.046). The day×group interaction was not significant (F4,59 = 2.257, p = 0.099). The speed differed as the days went by (F4,59 = 6.607, p = 0.001), and the post-hoc analysis showed significant differences in the NASH group between the first day and days 2, 3, and 4 (p<0.03). There were no significant differences between groups on this measure (F1,59 = 0.844, p = 0.400). The day×group interaction was not significant (F4,59 = 2.194, p = 0.107).
Further, a probe test was performed to determine whether the animals learned the exact position of the escape box. If the animals were able to remember the position, they would remain longer in the quadrant hosting the escape box (quadrant D); otherwise, they would spend more time in the rest of the quadrants (RQ). Both groups stayed longer in arm D, where the escape box was previously located, than in the rest of the arms (RQ) (NC: D1 (F1,9 = 30.820, p<0.001), D2 (F1,9 = 7.163, p = 0.028), D3 (F1,9 = 52.586), p<0.001), D4 (F1,9 = 17.464, p = 0.003), D5 (F1,9 = 35.113, p<0.001); NASH: D1 (F1,9 = 1.679, p = 0.231), D2 (H1 = 6.818, p = 0.008), D3 (H1 = 6.818, p = 0.008), D4 (F1,9 = 6.879, p = 0.031), D5 (F1,9 = 155.416, p<0.001; Fig 8D).
Prefrontal cortical function was evaluated via the spatial working memory test in the RAWM. The two-way repeated-measures ANOVA revealed no differences in the sample latencies between groups (F1,89 = 0.397, p = 0.538) across days (F4,89 = 2.351, p = 0.063). The NASH group showed a statistically significant higher retention latency than the NC group (F1,89 = 4.596, p = 0.048) (Fig 8E), meaning that the NASH group had impaired spatial working memory.
Assessment of brain metabolic activity: Cytochrome c oxidase
The NASH group showed significantly lower values of CCO activity, indicating lower metabolic activity than the NC group, in IL (t15 = 2.568, p = 0.021), Cg (t15 = 2.814, p = 0.013), MDT (t16 = 5.352, p<0.001), CA1 (t16 = 2.927, p = 0.010), and LM (t14 = 4.077, p = 0.001).
However, no statistically significant differences were found in the CCO values between groups in PrL (t15 = 1.160, p = 0.264), STD (t16 = 1.093, p = 0.291), ADT (t16 = 0.157, p = 0.877), AVT (t16 = 1.473, p = 0.160), BLA (U = 81.000, n1 = 8, n2 = 9 p = 0.413), CeA (t9 = 3.110, p = 0.013), LaA (U = 86.000, n1 = 8, n2 = 9, p = 0.194), DG (U = 75.000, n1 = 9, n2 = 9 p = 0.377), CA3 (t16 = 1.256, p = 0.227), VMH (t16 = 0.535, p = 0.600), DMH (t16 = 0.0836, p = 0.934), mMM (t14 = 1.523, p = 0.150), lMM (t14 = 2.001, p = 0.065), or SuM (t14 = 0.841, p = 0.414) (Table 4).
Monoamine determination
Neurotransmitters in both groups were analyzed in the prefrontal cortex, striatum hippocampus, and cerebellum. The NASH group presented lower levels of DA in the prefrontal cortex (U = 72.000, n1 = 7, n2 = 7, p = 0.011), an increased DOPAC/DA ratio in the cerebellum (t12 = 2.235, p = 0.045), and decreased NA (U = 69.000, n1 = 7, n2 = 7, p = 0.038) in the striatum compared to the NC group. There were no statistically significant differences in 5HT, 5HIAA, 5HIAA/5HT, DOPAC, MHPG, or MHPG/NA in the prefrontal cortex, striatum, hippocampus, or cerebellum (Table 5).
Discussion
The purpose of this study was to investigate the consequences of HFHC consumption in an animal model that reflects some of the pathophysiological processes characteristic of human NASH pathology. We measured a set of clinical criteria characterizing the NASH condition. We investigated the role of gut microbiota composition and SCFAs in NASH-induced behavioral deficits. Finally, we also extended our analysis to evaluate the effects of this diet on brain metabolic dysfunction and its impact on neurotransmission and behavioral performance.
Our results showed that the NASH group had increased portal pressure, which was previously found to result from steatosis, intrahepatic resistance, and increased splanchnic blood flow [46]. Animals in both experimental groups had increased weights according to their age, but there were no differences in body weight between the two groups, indicating that these animals did not develop obesity [47]. However, the NASH group had significantly heavier livers than the NC group and presented with steatosis similar to that of human NASH [48]. Animals in the NASH group also had relatively heavier kidneys, which could be related to the increased prevalence of chronic kidney disease among affected individuals [49], as well as to splenomegaly, which probably resulted from portal hypertension [6].
The NASH group met the biochemical criteria characteristic of the disease because they had elevated levels of AST, ALT, and glucose [50], alongside reduced levels of liver function-associated creatinine [51]. Total cholesterol and LDL cholesterol levels were increased, whereas HDL cholesterol levels were reduced, suggestion that the administration of this diet not only causes higher cholesterol levels, but also shifts the balance towards the more harmful cholesterol types.
The NASH group was also associated with higher levels of ammonia. Ammonia is a well-known neurotoxin produced from urea by the action of bacterial ureases in the intestinal tract. Gut-derived ammonia is taken up by the liver and consumed in the urea cycle. It has been recently reported that steatosis in rats and humans is associated with reversible changes in urea cycle enzymes and impairment of urea synthesis [7]. In cirrhosis, studies have shown that, in addition to its direct neurotoxic injury, ammonia is also able to impair the intracerebral synthesis of serotonin and dopamine and produce abnormal neurotransmitters such as octopamine [52]. Additionally, hyperammonemia has been associated with neuroinflammation, which contributes to cognitive impairment [53,54]. These findings suggest that hyperammonemia could also be a contributing factor to the behavioral deficits in NASH.
Extensive literature has described the brain’s sensitivity to diet-induced obesity [55,56] and a growing number of studies have linked gut microbiota to central nervous system health and behavior [57–59]. However, this study’s results provide the very first evidence that high-fat high-cholesterol diet-induced changes to the gut microbiome are sufficient to disrupt brain metabolism and function in the absence of obesity. The NASH group showed intestinal microbiota dysbiosis in which levels of total bacteria, as well as β- and α-diversity, were reduced. Moreover, our results showed that the NASH model is associated with reduced levels of Firmicutes, especially members of the Lactobacillaceae family, and increased levels of Bacteroidetes and Proteobacteria. These results differ from those of studies on high-fat diet models that found a reduction in Bacteroidetes and an increase in Firmicutes [60,61]. However, both results support the hypothesis that the balance between these two phyla might reflect the balance between unhealthy and healthy microbiota [62]. Dysbiotic gut microbiota have been pointed out as a major source of ammonia and a cause of neuroinflammation in cirrhosis [63,64]. Similarly, gut dysbiosis has been linked to an alteration of inflammatory pathways [65], which has been observed in NASH [8] and could result from the rise in metabolic endotoxemia [66]. It has been also reported that members of the Lactobacillaceae family, reduced in our animal model, have anti-inflammatory properties [67,68], possibly emphasizing their role in the pathophysiology of NASH. Furthermore, this specific family can directly increase the single- and multi-unit firing rates of the mesenteric nerve bundle and decrease anxiety/depression in mice [69,70], linking microbiota dysbiosis to changes in mood and behavior [71].
As expected from the differences observed in the composition of the intestinal microbiota, the levels of the main intestinal microbial metabolites, the SCFAs, also differed between the groups, with lower levels of the main SCFAs (acetate, propionate, and butyrate) in the NASH animals. The production of these metabolites was found to be linked to microorganisms from the Proteobacteria, Firmicutes, and Bacteroidetes phyla. In and of themselves, since anti-inflammatory properties have been attributed to acetate [72], propionate [72,73] and butyrate [74,75], microbial-derived SCFAs are also involved in inflammatory modulation [76]. In addition, SCFAs have also increasingly been implicated in emotional processing and behaviors [77].
In this regard, the NASH group showed depressive-like behavior, as measured in the forced swimming test. The NASH group spent significantly less time swimming and more time immobile than the NC group, demonstrating a sense of hopelessness as reflected in the lack of struggle to escape the cylinder [78,79]. However, the NASH group did not display anxious behaviors. Some studies have shown that high-cholesterol [80] and high-fat diets [81] lead to anxious-like behavior, whereas other studies have found an anxiolytic effect [82,83]. Thus, future studies should focus on how the type and length of the diet administered, along with the age of the animals, could influence these behaviors.
Moreover, it has been suggested that NASH-associated cognitive impairment is mediated by insulin resistance, as demonstrated in animal models [79,84]. Insulin resistance is associated with impaired glucose utilization and lipid metabolism, resulting in increased oxidative stress and inflammation [85]. In addition, insulin resistance has also been linked to gut dysbiosis and altered SCFA secretion [86].
Although this study did not measure insulin resistance, it has been previously reported that this model showed no differences in insulin and the HOMA index, whereas there was an increase in total IGF-I (insulin growth factor-I) [6]. Some studies have shown that IGF-I is increased in affective disorders [87,88], highlighting its role as a mood regulator [89,90], for example through its potent anxiolytic actions [91]. Therefore, the absence of anxiety-like behavior, along with the increased IGF-I, may point to an endogenous protective mechanism [92] in our NASH model.
Depression is not only associated with a reduction in quality of life, but is also often accompanied by other symptoms, such as cognitive impairment, functional impairment, and social dysfunction [84]. Because depression is related to social dysfunction, short-term social memory was studied. Our results reveal that NASH animals were not interested in exploring new intruders (social component), reflecting an impairment in social behavior.
With regards to the other cognitive functions, we found that the NASH group had, according to the results of two independent tests, preserved spatial reference memory and a hippocampal-dependent long-term type of memory. Conflicting results have been observed as a consequence of different diets. As such, Ross et al. [93] found that fructose-induced fatty liver disease is associated with a deficit in this specific type of memory, confirmed by Darling et al. [94] in animals that voluntarily consumed high-energy diets with elevated amounts of fat and sugar. Furthermore, Hargrave et al. [95] found changes in the use of hippocampal-dependent strategies depending on the obesogenic properties of the high-fat high-sugar Western diet provided. In addition, this deficit was also associated with high-fat and obesogenic diets in studies by Boitard et al. [96], Wang et al. [97], and Spencer et al. [98].
Although we did not observe a deficit in long-term memory in the NASH model, we did observe changes in short-term memory, as assessed by evaluating spatial working memory, which is mainly dependent on the prefrontal cortex. Our results showed that the NASH group had difficulty remembering a particular spatial location for a short period of time. This impairment was not caused by problems in locomotor activity related to the pathology because, as previously described in high fat [99] and high cholesterol diets [100], they showed no differences in motor coordination or resistance to fatigue compared to the NC group. Previous studies showed that prolonged administration of a high saturated fat diet was found to impair the performance of young and old rats on the RAWM [14], as well in tests of working memory [101]. However, Deshpande et al. [12] did not observe any working memory deficits when old animals were treated with the same diet for shorter periods (8 weeks), whereas Granholm et al. [13] did find working memory deficits when this diet was accompanied with elevated cholesterol levels.
In order to clarify the mechanisms triggering this cognitive deficit, we measured brain metabolic activation and monoamine determination resulting from the execution of the spatial working memory task. It has been reported that ceramides and other toxic lipids generated by the liver in the context of NASH pathology could mediate the adverse effects on the brain due to their capacity to cross the blood-brain barrier and, once inside the brain, cause neuroinflammation, oxidative stress, metabolic impairment, and neurotransmitter deficits [102]. Moreover, several studies have shown that SCFAs are also used as a mitochondrial energy source in both humans and rodents [103–105]. Indeed, relevant levels of acetate and propionate have been reported to directly influence the brain [106,107].
NAFLD pathophysiology has been found to involve mitochondrial dysfunction linked to oxidative stress and altered oxidative phosphorylation [108]. Therefore, neural metabolism was measured by labelling CCO, a mitochondrial enzyme involved in ATP production. This method was previously used to clarify the cerebral oxidative energetic metabolic changes underlying learning impairments in liver disease [109,110]. The NASH group had lower levels of CCO activation in the prefrontal cortex, hippocampus, thalamus, amygdala, and mammillary bodies, which form part of a network underlying spatial working memory. The prefrontal cortex has traditionally been pointed out as the region modulating spatial working memory [111,112], although it has also been shown that it needs to be synchronized with the hippocampus to this end [113,114]. The thalamus has been proposed as a key node in this communication line between the prefrontal cortex and hippocampus [115,116], as well as with the amygdala [111,116] and the mammillary bodies [117]. Thus, the decreased CCO activation in these areas, reflecting a mitochondrial alteration, may explain the animals’ impaired performance on the task. Brain mitochondrial dysfunction is one of the main forces driving neurodegeneration [118], and to our knowledge, had not been previously described in NASH.
Furthermore, neuronal communication requires a high amount of energy, which is reduced in the NASH group, and is critically related to cellular metabolism and energy supply, both dependent on glucose availability [119]. Our results suggest an imbalance in glucose metabolism, which has been found to affect neuronal circuits and be especially relevant to prefrontal functioning since the prefrontal cortex has a high density of excitatory synapses [120] whose activity is strictly dependent on glucose availability [121]. These prefrontal cortical excitatory synapses have been associated with DA because this monoamine can modulate the response of glutamatergic pyramidal neurons in this region [122]. Accordingly, we not only found reduced levels of DA in the prefrontal cortex but also an increased DOPAC/DA ratio in the cerebellum in the NASH group, representing enhanced DA catabolism.
Dopaminergic dysfunction and reduced mitochondrial oxidative activity could have been altered as a consequence of insulin resistance, potentially through altered expression of monoamine oxidase and electron transport chain proteins [123]. The dopaminergic neurons’ acid-sensitive ionic channels, which have been found to be sensitive to ammonia [124], may potentially explain the DA dysregulation observed in our NASH model. Exposure to this substance has been associated with a reduction in DA levels in a dose-dependent manner, along with an increased DOPAC/DA ratio, probably because monoaminergic enzymatic regulation is affected [125]. Consequently, these alterations could be derived from the hyperammonemia [126] observed in our NASH group, which itself may be a consequence of the observed gut dysbiosis [63]. Moreover, intestinal bacteria and SCFAs are known to influence DA and NA levels [127,128]. Therefore, the gut dysbiosis and decreased production of SCFAs found in NASH animals, acting through the gut-brain axis, could also be responsible for the DA depletion.
The mesolimbic DA system, and, specifically, its signaling in the prefrontal cortex, plays an important role in depression [129,130]. This may explain the differences found in the NASH group. DA modulation in the prefrontal cortex is also related to social behavior [122,131] and is essential for modulating cognitive functions such as working memory [132]. Moreover, dopaminergic projections from the prefrontal cortex extend out to the amygdala [133], the hippocampus [134], and the cerebellum [135]. Indeed, dopaminergic modulation in the cerebellum is also involved in modulating cognitive functions such as social recognition [136], as reflected in the NASH group rats’ lack of interest in the social context, and working memory [137], which is also disturbed in this pathology. Li et al. [138] showed that mRNA expression of tyrosine hydroxylase, as the rate-limiting step in dopamine synthesis, is decreased in animals fed a high-fat diet. However, it has never been reported whether high-fat high-cholesterol induced-NASH could cause dopaminergic neuron injury. In addition, dopaminergic neurocircuitry may be altered as a consequence of an increased inflammatory response [139], which could be a potential mechanism underlying the DA deficits in our NASH model. Our study demonstrated for the first time that this type of diet led to a decrease in DA in the prefrontal cortex alongside a decrease in its turnover in the cerebellum. These changes were associated with an increase in immobility in the forced swimming test and alterations in the cognitive functions driven specifically by these brain regions. Finally, the thalamus and mammillary bodies have been reported to play a role in DA regulation [140,141], and decreased NA levels have been found in the striatum of the NASH group. The striatum is known to not only be involved in this dopaminergic pathway, but also to be modulated by noradrenergic signaling [142], and a reduction in NA in the striatum has been associated with depressive-like behavior [143]. Moreover, as was the case with DA, NA levels have been also shown to be reduced in a dose-dependent manner as a consequence of exposure to ammonia [125].
Many clinical observations highlight the importance of considering the interactions between the dopaminergic, serotoninergic, and noradrenergic systems. In this regard, our results showed no changes in serotonergic systems. This may either be due to these neurons’ acid-sensitive ion channels not being specifically sensitive to ammonia, or to a balance between the metabolic disruption of ammonia-modulated monoaminergic anabolism [125] and the increased transport of tryptophan across the brain-blood barrier as a result of ammonia exposure [144,145].
In conclusion, these results indicate that a high-fat, high-cholesterol-induced NASH-like condition produces gut dysbiosis and decreases gut microbial SCFA production, while enhancing hyperammonemia. These findings may suggest that gut-derived microbiota metabolites, along with ammonia, may be generating a neurotoxic injury that could be reflected not only in behavioral changes, but also in metabolic and functional brain regional deficits. However, more studies are warranted to fully understand the mechanisms underlying the functional changes resulting from high-fat and high cholesterol induced cognitive impairment. In addition, further studies will also be necessary to determine the role of inflammation in the cognitive decline following gut microbe dysbiosis.
Supporting information
S1 Table [xlsx]
Relative abundances at genus level of microbial groups in NC and NASH subjects (*<0.05).
Zdroje
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