Saiga horn user characteristics, motivations, and purchasing behaviour in Singapore
Autoři:
Hunter Doughty aff001; Diogo Veríssimo aff001; Regina Chun Qi Tan aff003; Janice Ser Huay Lee aff004; L Roman Carrasco aff005; Kathryn Oliver aff006; E. J. Milner-Gulland aff001
Působiště autorů:
Department of Zoology, University of Oxford, Oxford, United Kingdom
aff001; Institute for Conservation Research, San Diego Zoo, Escondido, United States of America
aff002; Singapore, Singapore
aff003; Asian School of the Environment, Nanyang Technological University of Singapore, Singapore
aff004; Department of Biological Science, National University of Singapore, Singapore
aff005; Faculty of Public Health and Policy, London School of Hygiene and Tropical Medicine, London, United Kingdom
aff006
Vyšlo v časopise:
PLoS ONE 14(9)
Kategorie:
Research Article
prolekare.web.journal.doi_sk:
https://doi.org/10.1371/journal.pone.0222038
Souhrn
Unsustainable wildlife trade is a pervasive issue affecting wildlife globally. To address this issue, a plethora of demand reduction efforts have been carried out. These necessitate consumer research which provides crucial knowledge for designing and evaluating targeted interventions. We implemented a rigorous consumer survey on saiga (Saiga tatarica) horn use in Singapore, where usage is legal and widely sold. Saiga are Critically Endangered antelopes from Central Asia with horns (often marketed as ling yang) used in traditional Chinese medicine (TCM). Few past studies have assessed saiga horn consumers. This work is the most extensive consumer research to date specifically characterising saiga horn consumers and usage. We conducted 2294 in-person surveys on saiga horn use with Chinese Singaporeans, employing neutral questioning approaches. We found 19% of individuals reported saiga horn as a product they choose most often for themselves and/or others when treating fever and/or heatiness (a TCM state of illness), indicating a minimum estimate of high-frequency usage, not including possible low-frequency users. Overall saiga users were most characterised as middle-aged Buddhists and Taoists. However, saiga users were found in a range of demographic groups. Women preferred saiga shavings (the more traditional form), while men preferred saiga cooling water (the more modern form). About 53% of individuals who used saiga horn themselves also bought it for someone else. Buyers for others were most likely to be female middle-aged Buddhists or Taoists. Key motivating reasons for usage were “it works” and “someone recommended it to me.” The top two reported recommenders were family and TCM shopkeepers. Saiga users were more likely than non-saiga users to perceive saiga as a common species in the wild. This research holds significance for interventions targeting saiga horn consumption within Singapore and throughout Asia, by identifying potential target audiences, product types, non-desirable alternatives, and motivations for use.
Klíčová slova:
Biology and life sciences – Organisms – Eukaryota – Engineering and technology – Research and analysis methods – Animals – Social sciences – Sociology – People and places – Population groupings – Geographical locations – Medicine and health sciences – Pathology and laboratory medicine – Animal types – Zoology – Diagnostic medicine – Signs and symptoms – Research design – Religious faiths – Survey research – Surveys – Fevers – Asia – Wildlife – Anthropology – Cultural anthropology – Religion – Singapore – Buddhism – Complementary and alternative medicine – Traditional medicine – Traditional Chinese medicine – Manufacturing processes – Heat treatment
Zdroje
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